Our Harvest

The farm offers a wide variety of useful, flavorful vegetables and herbs lovingly grown with attention to soil health and biodiversity.

Ecologically grown fruit from High Hill Orchard in Meriden will be included as part of this year’s share. Pick-your-own cutting flowers, strawberries, and autumn olive berries will also be available this year. Members are encouraged to harvest-their-own veggies and berries that are still growing in the gardens at the end of the season.

Early season crops may include:

Lettuce, carrots, peas, radishes, Swiss chard, beets, kale, herbs, bok choi, mizuna, broccoli raab, garlic scapes, scallions, Chinese cabbage, blueberries, pick-your-own strawberries.

Mid-season crops may include:

Peaches, blueberries, melon, lettuce, carrots, beets, scallions, Swiss chard, kale, bok choi, herbs, summer squash, potatoes, garlic, parsley, onions, green beans, leeks, purslane, tomatillos and early tomatoes.

Late season crops may include:

Apples, pears, cider, lettuce, carrots, beets, radishes, peppers (sweet and hot), chard, kale, potatoes, arugula, spinach, pumpkins, parsley, eggplant, tomatoes, basil, leeks, winter squash, broccoli, broccoli rabe, tomatoes, tomatillos, tatsoi, edamame, parsnips, Chinese cabbage, pick-your-own raspberries and autumn olive berries.